Slow Cooker Vegetable Curry

Name: Slow Cooker Vegetable Curry
Ingredients: 1 cup sweet potato, cubed; 2 carrots, peeled and diced; 1/2 cup diced red bell pepper; 1 small head cauliflower, cut into florets; 1 (14 ounce) can chickpeas, drained; 1/2 small onion, diced; 1 teaspoon curry powder; 1 teaspoon Garam masala; 1 teaspoon ground ginger; 1 teaspoon ground turmeric; 2 tablespoons tomato paste; 1 cup vegetable broth; 1 (14 ounce) can coconut milk

Slow Cooker Vegetable Curry was pinched from <a href="https://skinnyms.com/slow-cooker-vegetable-curry-recipe/" target="_blank" rel="noopener">skinnyms.com.</a>

INGREDIENTS

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1 cup sweet potato, cubed

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2 carrots, peeled and diced

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1/2 cup diced red bell pepper

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1 small head cauliflower, cut into florets

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1 (14 ounce) can chickpeas, drained

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1/2 small onion, diced

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1 teaspoon curry powder

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1 teaspoon Garam masala

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1 teaspoon ground ginger

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1 teaspoon ground turmeric

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2 tablespoons tomato paste

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1 cup vegetable broth

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1 (14 ounce) can coconut milk

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