Slow Cooker Vegetable Beef Soup - Spend With Pennies

Name: Slow Cooker Vegetable Beef Soup - Spend With Pennies
Ingredients: 1 Tablespoon oil; 1 pound beef cubes; 1 pound potatoes (finely chopped (about 4 medium)); 2 large carrots (peeled and finely chopped); 2 ribs celery (chopped); 1 small onion (finely chopped); 14 ounces canned diced tomatoes; 1 1/2 cups chopped green beans (fresh or frozen); 4 cups low sodium beef broth; 1 cup tomato sauce; 2 Tablespoons tomato paste; 2 teaspoons salt; 2 teaspoons minced garlic; 1 teaspoon dried parsley; 1/4 teaspoon paprika; 1/4 teaspoon black pepper

"This slow cooker Vegetable Beef Soup is a hearty, healthy meal loaded with protein and vegetables with chunks of beef and all of your favorite veggies!..."

INGREDIENTS

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1 Tablespoon oil

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1 pound beef cubes

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1 pound potatoes (finely chopped (about 4 medium))

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2 large carrots (peeled and finely chopped)

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2 ribs celery (chopped)

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1 small onion (finely chopped)

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14 ounces canned diced tomatoes

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1 1/2 cups chopped green beans (fresh or frozen)

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4 cups low sodium beef broth

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1 cup tomato sauce

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2 Tablespoons tomato paste

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2 teaspoons salt

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2 teaspoons minced garlic

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1 teaspoon dried parsley

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1/4 teaspoon paprika

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1/4 teaspoon black pepper

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