Slow Cooker Vegetable, Bean and Ham Soup

Name: Slow Cooker Vegetable, Bean and Ham Soup
Yield: 4
Ingredients: 1 cup dried navy beans (from 16-oz bag); 1 cup diced cooked ham (about 6 oz); 1 cup sliced celery (about 2 medium stalks); 1 cup sliced carrots (about 2 medium); 2 cans (14 oz each) fat-free chicken broth with 33% less sodium; 3/4 cup water; 1/4 teaspoon garlic powder; 1/4 teaspoon pepper; 2 dried bay leaves

Slow Cooker Vegetable, Bean and Ham Soup was pinched from <a href="http://www.pillsbury.com/recipes/slow-cooker-vegetable-bean-and-ham-soup/76ae0549-6d9d-4065-ab23-8cea873573af" target="_blank">www.pillsbury.com.</a>

"After soaking and simmering, good-for-you legumes end up tender in this hearty soup that serves four...."

INGREDIENTS

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1 cup dried navy beans (from 16-oz bag)

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1 cup diced cooked ham (about 6 oz)

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1 cup sliced celery (about 2 medium stalks)

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1 cup sliced carrots (about 2 medium)

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2 cans (14 oz each) fat-free chicken broth with 33% less sodium

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3/4 cup water

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1/4 teaspoon garlic powder

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1/4 teaspoon pepper

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2 dried bay leaves

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