INGREDIENTS
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8 medium potatoes, peeled and cut into quarters
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1/2 c. cream cheese
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1/2 c. sour cream
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1/4 c. butter
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1/4 c. milk
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1 tsp. salt
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1/2 tsp. freshly ground black pepper (optional)
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1 1/2 c. shredded cheddar cheese, divided
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8 slices bacon, cooked, chopped, divided
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1/2 bunch green onions, sliced
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