Slow Cooker Turkey Breast with Gravy

Name: Slow Cooker Turkey Breast with Gravy
Prep time: 25 min
Cook time: 5 h
Yield: 12 servings.
Ingredients: 2 teaspoons dried parsley flakes; 1 teaspoon salt; 1 teaspoon poultry seasoning; 1/2 teaspoon paprika; 1/2 teaspoon pepper; 2 medium onions, chopped; 3 medium carrots, cut into 1/2-inch slices; 3 celery ribs, coarsely chopped; 1 bone-in turkey breast (6 to 7 pounds), skin removed; 1/4 cup all-purpose flour; 1/2 cup water

Slow Cooker Turkey Breast with Gravy was pinched from <a href="https://www.tasteofhome.com/recipes/slow-cooker-turkey-breast-with-gravy/" target="_blank" rel="noopener">www.tasteofhome.com.</a>

"This quick-prep recipe lets you feast on turkey at any time of year. We save the rich broth for gravy, noodles and soup making. —Joyce Hough, Annapolis, Maryland..."

INGREDIENTS

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2 teaspoons dried parsley flakes

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1 teaspoon salt

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1 teaspoon poultry seasoning

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1/2 teaspoon paprika

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1/2 teaspoon pepper

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2 medium onions, chopped

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3 medium carrots, cut into 1/2-inch slices

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3 celery ribs, coarsely chopped

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1 bone-in turkey breast (6 to 7 pounds), skin removed

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1/4 cup all-purpose flour

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1/2 cup water

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