"Slow Cooker Turkey Breast cooks up moist and tender leaving your oven free for all the rest of your sides. Use the juices to make an amazing gravy...."
INGREDIENTS
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1 turkey breast skin on, bone in or boneless (4-8 lbs)
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1 teaspoon paprika
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1 teaspoon onion powder
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1 teaspoon garlic powder
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1/4 teaspoon ground thyme
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1/4 teaspoon salt
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1/4 teaspoon marjoram
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1/4 teaspoon fresh ground pepper
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2 tablespoons olive oil
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1 large sweet onion quartered
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2 large carrots cut in thirds
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2 stalks celery cut in thirds
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1/2 cup butter
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1/2 cup flour