Slow Cooker Turkey Breast and Gravy

Name: Slow Cooker Turkey Breast and Gravy
Prep time: 5 min
Cook time: 5 h
Yield: 6
Ingredients: 3-6 lb. Boneless Turkey Breast (I trimmed off the excess skin that was hanging over the sides of the turkey); 2 (1.25-oz.) pkgs. dry turkey gravy mix; 1 (10.75-oz.) can cream of chicken soup; 1 3/4 cups water; 1/4 tsp. dried thyme; ⅛ tsp. black pepper

Slow Cooker Turkey Breast and Gravy was pinched from <a href="https://www.themagicalslowcooker.com/slow-cooker-turkey-breast-and-gravy/" target="_blank" rel="noopener">www.themagicalslowcooker.com.</a>

INGREDIENTS

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3-6 lb. Boneless Turkey Breast (I trimmed off the excess skin that was hanging over the sides of the turkey)

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2 (1.25-oz.) pkgs. dry turkey gravy mix

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1 (10.75-oz.) can cream of chicken soup

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1 3/4 cups water

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1/4 tsp. dried thyme

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⅛ tsp. black pepper

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