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Slow Cooker Tomato Soup
INGREDIENTS
•
1 quart of low-sodium chicken broth
•
2 28 oz cans of whole peeled tomatoes
•
4 tablespoons of butter
•
½ a medium onion roughly chopped
•
2 cloves of garlic, peeled
•
salt and pepper to taste
•
½ cup of heavy cream – optional
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