Slow Cooker Tex-Mex Chicken

Name: Slow Cooker Tex-Mex Chicken
Yield: 4
Ingredients: 1 lb boneless, skinless chicken breasts; 1 tablespoons taco seasoning; 1 1/2 cups salsa; 1 can (15 oz) pinto beans, drained and rinsed; 1 green bell pepper, cut into strips; 1 red bell pepper, cut into strips; 1 cup frozen corn; Cooked rice, for serving; 1 cup shredded cheddar cheese; Chopped cilantro

Slow Cooker Tex-Mex Chicken was pinched from <a href="http://www.tasteandtellblog.com/slow-cooker-tex-mex-chicken-recipe/" target="_blank">www.tasteandtellblog.com.</a>

"It doesn’t get much easier than this slow cooked Tex-Mex chicken! Serve over rice, or use as a taco or burrito filler...."

INGREDIENTS

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1 lb boneless, skinless chicken breasts

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1 tablespoons taco seasoning

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1 1/2 cups salsa

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1 can (15 oz) pinto beans, drained and rinsed

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1 green bell pepper, cut into strips

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1 red bell pepper, cut into strips

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1 cup frozen corn

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Cooked rice, for serving

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1 cup shredded cheddar cheese

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Chopped cilantro

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