""Tender and tasty economical top round or bottom round steak cooked in a rich tasting gravy with vegetables."..."
INGREDIENTS
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3 potatoes, peeled and quartered
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1 onion, chopped
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6 carrots, peeled and sliced into 1 inch pieces
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2 pounds boneless round steak
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1 (1 ounce) package dry onion soup mix
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1 (10.75 ounce) can condensed cream of mushroom soup
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3/4 cup water
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