"Make the most of these leftovers! All You Reader Shana Beattie suggests mixing it into fried rice for a second meal...."
INGREDIENTS
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1/2 cup low-sodium beef broth
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1/3 cup chili sauce
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3 tablespoons pack light brown sugar
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2 teaspoons cider vinegar
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Salt and pepper
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3/4 teaspoons ground ginger
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6 bone-in center-cut pork chops, 1 inch thick, trimmed of excess fat
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3 tablespoons olive oil
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1/2 onion, finely chopped
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2 cloves garlic, minced