Slow Cooker Swedish Meatballs Recipe
"Slow cooked to perfection, these Swedish meatballs make a hearty and comforting dish. Paired with the creamy mushroom gravy, they're great served as a main course with mashed potatoes, but stand alone as an amazing appetizer as well...."
INGREDIENTS
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1 (10.75 ounce) can cream of mushroom soup
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2 cups beef broth
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1 cup fresh sliced mushrooms
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1/2 onion (diced)
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1 teaspoon garlic powder
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2 Tablespoons A1 Steak Sauce
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1/2 teaspoon paprika
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1/2 teaspoon salt
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1/2 teaspoon pepper
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1 (28 ounce) bag frozen home style meatballs
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1 cup sour cream
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