Slow-Cooker Stuffed Peppers

Name: Slow-Cooker Stuffed Peppers
Yield: 4
Ingredients: 4 green peppers; 1/2 lb. ground pork; 3/4 cup water, divided; 1/2 cup BULL'S-EYE Original Barbecue Sauce, divided; 1 cup instant white rice, uncooked; 1 cup frozen peas; 1/4 lb. (4 oz.) VELVEETA®, cut into 1/2-inch cubes

Slow-Cooker Stuffed Peppers was pinched from <a href="http://www.kraftrecipes.com/recipes/slow-cooker-stuffed-peppers-60920.aspx" target="_blank">www.kraftrecipes.com.</a>

INGREDIENTS

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4 green peppers

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1/2 lb. ground pork

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3/4 cup water, divided

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1/2 cup BULL'S-EYE Original Barbecue Sauce, divided

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1 cup instant white rice, uncooked

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1 cup frozen peas

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1/4 lb. (4 oz.) VELVEETA®, cut into 1/2-inch cubes

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