Slow cooker stroganoff meatballs

Name: Slow cooker stroganoff meatballs
Yield: 8
Ingredients: For the meatballs:; 2 pounds ground beef; 1 tablespoon minced garlic; 1/4 cup breadcrumbs; 1 whole egg, beaten; 1 teaspoon worcestershire sauce; 1 teaspoon black pepper; 1 tablespoon salt; For sauce:; 4 tablespoons all purpose flour; 4 tablespoons melted butter; 2 cups low sodium beef broth; 3 cups thinly sliced button mushrooms; 1 cup thinly sliced onion; 1 teaspoon minced garlic; 1 teaspoon worcestershire sauce; 1 cup sour cream; 2 tablespoons finely chopped parsley

Slow cooker stroganoff meatballs was pinched from <a href="http://slowcooker-beef.cooktopcove.com/2017/04/04/how-to-make-meatballs-in-a-slow-cooker-/" target="_blank">slowcooker-beef.cooktopcove.com.</a>

INGREDIENTS

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For the meatballs:

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2 pounds ground beef

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1 tablespoon minced garlic

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1/4 cup breadcrumbs

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1 whole egg, beaten

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1 teaspoon worcestershire sauce

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1 teaspoon black pepper

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1 tablespoon salt

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For sauce:

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4 tablespoons all purpose flour

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4 tablespoons melted butter

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2 cups low sodium beef broth

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3 cups thinly sliced button mushrooms

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1 cup thinly sliced onion

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1 teaspoon minced garlic

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1 teaspoon worcestershire sauce

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1 cup sour cream

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2 tablespoons finely chopped parsley

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