Slow Cooker Sticky Asian Ribs with Sticky Sauce
"Slow Cooker Sticky Asian Ribs with Sticky Sauce are the very best fall of the bone tender ribs you will ever make! Slow cooked to perfection in a sweet and tangy asian sauce. They get slathered right before serving in a finger licking good sticky sauce!..."
INGREDIENTS
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2 racks pork baby back ribs
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Dry Rub:
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1/2 cup light brown sugar
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1 tablespoon smoked paprika
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2 teaspoons chili powder
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1 tablespoon garlic powder
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1/2 teaspoon pepper
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2 tablespoons kosher salt
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Sticky Sauce:
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2 teaspoons ground ginger
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2 teaspoons ground pepper
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1 teaspoon onion powder
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6 cloves garlic, minced
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1tablespoon sweet chili sauce(found in the international section of the grocery store)
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2/3 cup reduced sodium soy sauce
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2/3 cup balsamic vinegar
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2/3 cup brown sugar
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2/3 cup honey
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1 tablespoon cornstarch
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1 tablespoon water
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