Slow Cooker Spinach and Artichoke Dip Recipe

Name: Slow Cooker Spinach and Artichoke Dip Recipe
Prep time: 10 min
Ingredients: 1 cup shredded mozzarella cheese; 6 ounces Neufchatel cheese (cubed); 1/4 cup freshly grated Parmesan cheese; 1 clove garlic (minced); 1 ounce can artichoke hearts (14, drained, rinsed and finely chopped); 8 ounces trimmed fresh spinach leaves (about 8 cups); 1/4 teaspoon freshly ground black pepper

Slow Cooker Spinach and Artichoke Dip Recipe was pinched from <a href="https://homecookingmemories.com/slow-cooker-spinach-and-artichoke-dip/" target="_blank" rel="noopener">homecookingmemories.com.</a>

INGREDIENTS

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1 cup shredded mozzarella cheese

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6 ounces Neufchatel cheese (cubed)

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1/4 cup freshly grated Parmesan cheese

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1 clove garlic (minced)

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1 ounce can artichoke hearts (14, drained, rinsed and finely chopped)

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8 ounces trimmed fresh spinach leaves (about 8 cups)

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1/4 teaspoon freshly ground black pepper

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