INGREDIENTS
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1 bunch collared greens
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1 tablespoon olive oil
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2 teaspoons minced garlic
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1 small onion, minced
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2 jalapeños, seeded and finely chopped
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1 (10 ounce) can tomatoes with green chiles, undrained
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1 (15 ounce) can black eyed peas, drained
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1 cup sliced or shredded ham
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2 cups chicken broth
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salt and pepper to taste