Slow Cooker Southern Lima Beans and Ham Recipe

"Dry baby lima beans soak overnight before simmering for hours in the slow cooker with a ham bone and Cajun seasoning. Serve this budget-friendly dish with Mexican corn bread and a side salad for a complete meal...."

INGREDIENTS
1 pound dried baby lima beans
2 quarts water
2 onions, coarsely chopped
1 meaty ham bone
1 cup leftover ham meat from bone, chopped
3 cups water, or as needed to cover
1 teaspoon Cajun seasoning
1/4 teaspoon freshly ground black pepper
1/4 teaspoon garlic salt, or to taste
1 pinch cayenne pepper
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