Slow Cooker Smothered Pork Chops

Name: Slow Cooker Smothered Pork Chops
Ingredients: 8 pork chops (I did about 1/4 inch thick with bone in. You can so thicker or no bone. I feel the bone gives flavor. If you do thicker you will need to increase cook time.); 1 pkg pork gravy mix; 1 pkg onion soup mix; 2 cups of chicken broth (I use this broth base and water to make mine.); 1 (10.5 oz) can cream of mushroom soup; 1/2 cup fresh, diced mushrooms; 2 cloves garlic, minced (I use the jarred stuff. Or you can use about 1 tsp of garlic powder.); black pepper (There is no need for salt with all of the sodium in the soups and mixes.); in a separate bowl about 3 T water and 2 t corn starch whisked up

"Feast your eyes on the most amazing comfort food of all time- smothered pork chops! I love to serve this with mashed potatoes- either on the side or on top of..."

INGREDIENTS

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8 pork chops (I did about 1/4 inch thick with bone in. You can so thicker or no bone. I feel the bone gives flavor. If you do thicker you will need to increase cook time.)

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1 pkg pork gravy mix

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1 pkg onion soup mix

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2 cups of chicken broth (I use this broth base and water to make mine.)

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1 (10.5 oz) can cream of mushroom soup

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1/2 cup fresh, diced mushrooms

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2 cloves garlic, minced (I use the jarred stuff. Or you can use about 1 tsp of garlic powder.)

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black pepper (There is no need for salt with all of the sodium in the soups and mixes.)

•

in a separate bowl about 3 T water and 2 t corn starch whisked up

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