Slow Cooker Smoked Queso

Name: Slow Cooker Smoked Queso
Ingredients: 9 oz. pork chorizo (I use Cacique brand); 32 oz. velveeta cheese (cubed); 2 cups shredded Colby Jack cheese; 3 roma tomatoes (diced); 1 cup diced red onion; 2 jalapenos (minced); 5 garlic cloves (minced); 3 tsp. liquid smoke (do not add any more, it's very potent); 2 tsp. worcestershire sauce; 2 tsp. cumin; ¼ cup finely chopped cilantro; 1 cup milk; ½ cup beer; tortilla chips

"If you're looking for a real crowd-pleaser then this Slow Cooker Smoke Queso Dip is a must-try! I doubt you'll have any left over!..."

INGREDIENTS

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9 oz. pork chorizo (I use Cacique brand)

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32 oz. velveeta cheese (cubed)

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2 cups shredded Colby Jack cheese

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3 roma tomatoes (diced)

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1 cup diced red onion

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2 jalapenos (minced)

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5 garlic cloves (minced)

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3 tsp. liquid smoke (do not add any more, it's very potent)

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2 tsp. worcestershire sauce

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2 tsp. cumin

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¼ cup finely chopped cilantro

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1 cup milk

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½ cup beer

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tortilla chips

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