Slow Cooker Sloppy Swiss Steak

Name: Slow Cooker Sloppy Swiss Steak
Prep time: 20 min
Cook time: 8 h 20 min
Yield: 6 servings
Ingredients: 2 pounds boneless beef round steak, cut into 6-ounce pieces; 1/2 teaspoon seasoned salt (such as LAWRY'S®), or to taste; 1/2 teaspoon paprika, or to taste; 2/3 cup all-purpose flour; 2 tablespoons vegetable oil, or as needed; 1 large green bell pepper, cut into strips; 1 large onion, cut into strips; 1 large carrot, chopped; 1 (10 ounce) can diced tomatoes with green chile peppers (such as RO*TEL®), undrained; 1/2 (15 ounce) can sloppy joe sauce (such as Manwich®); 1 tablespoon Worcestershire sauce; 2 cloves garlic, minced; 1/2 cup red wine

Slow Cooker Sloppy Swiss Steak was pinched from <a href="http://allrecipes.com/Recipe/Slow-Cooker-Sloppy-Swiss-Steak/Detail.aspx" target="_blank">allrecipes.com.</a>

""After a search on Allrecipes for Swiss steak resulted in 16 similar recipes, I decided I wanted to create something unique. It may be a stretch to call my creation 'Swiss,' but the result was a meal the whole family liked. Even my picky 4- and 7-year-old boys ate a large portion of it!"..."

INGREDIENTS

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2 pounds boneless beef round steak, cut into 6-ounce pieces

•

1/2 teaspoon seasoned salt (such as LAWRY'S®), or to taste

•

1/2 teaspoon paprika, or to taste

•

2/3 cup all-purpose flour

•

2 tablespoons vegetable oil, or as needed

•

1 large green bell pepper, cut into strips

•

1 large onion, cut into strips

•

1 large carrot, chopped

•

1 (10 ounce) can diced tomatoes with green chile peppers (such as RO*TEL®), undrained

•

1/2 (15 ounce) can sloppy joe sauce (such as Manwich®)

•

1 tablespoon Worcestershire sauce

•

2 cloves garlic, minced

•

1/2 cup red wine

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