"Limit the time spent in front of the stove with this simple, easy, juicy, flavorful and perfectly tender Slow Cooker Shredded Beef...."
INGREDIENTS
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2 lbs flank steak
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1 teaspoon salt (, more if needed)
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1/2 teaspoons ground black pepper
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1 tablespoon dried oregano
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4 tablespoons sofrito
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4 tablespoons vegetable oil
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4 garlic cloves (, peeled)
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1 medium red bell pepper (, chopped)
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1 small red onions (, chopped)
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1/2 cup tomato sauce
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1/4 cup olives
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1 tablespoon fresh cilantro (, chopped)