Slow Cooker Shredded Beef Philly Cheese Steaks

Name: Slow Cooker Shredded Beef Philly Cheese Steaks
Ingredients: 3 lbs. bottom round beef roast (3-4 lbs. ); 1/8 tsp. salt (to taste); 1/8 tsp. black pepper (to taste); 1/8 tsp. onion powder (to taste); 2 Tbsp. cooking oil; 1 1/2 tsp. garlic (minced); 1.1 oz beefy onion Lipton Soup Mix; 1 bell pepper (sliced); 1 cup white onion ((one medium onion), sliced); 1 cup water; Swiss Cheese (slices); Hoagies (or sliced French bread)

"Slow Cooker Shredded Beef Philly Cheese Steaks are a family favorite. Cooks all-day while you're away!..."

INGREDIENTS

•

3 lbs. bottom round beef roast (3-4 lbs. )

•

1/8 tsp. salt (to taste)

•

1/8 tsp. black pepper (to taste)

•

1/8 tsp. onion powder (to taste)

•

2 Tbsp. cooking oil

•

1 1/2 tsp. garlic (minced)

•

1.1 oz beefy onion Lipton Soup Mix

•

1 bell pepper (sliced)

•

1 cup white onion ((one medium onion), sliced)

•

1 cup water

•

Swiss Cheese (slices)

•

Hoagies (or sliced French bread)

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes