INGREDIENTS
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2 to 3 pound chuck roast
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10 oz. can Ro-tel, your choice of flavor. We used Original (Tomatoes & Green Chilies)
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1 medium onion, diced
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1 tsp. cumin
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1/2 tsp. garlic powder
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1 pkg large flour tortillas
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Garnish:
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shredded cheese
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sour cream
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sliced jalapenos (We used Mezzetta Deli Sliced Tamed Jalapeno Peppers)