"Not only are these short ribs so easy to make, but they are so juicy they fall right off the bone!..."
INGREDIENTS
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3 pounds beef short ribs
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salt and pepper, to taste
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1 (10.5 ounce) can condensed French onion soup
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1 (12 ounce) bottle chili sauce
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1/4 teaspoon dried rosemary (for garnish)