"Scalloped potatoes team up with smoked sausage, cheese soup, and vegetables. The slow cooker makes this an easy dish to prepare and cook...."
INGREDIENTS
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2 1/2 pounds potatoes, sliced 1/4-inch thick
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1 pound fully-cooked smoked sausage, sliced in 1/2-inch rounds
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1 cup chopped onion
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1 can (10 3/4 ounces) condensed cheddar cheese soup
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1 can (10 3/4 ounces) condensed cream of celery soup
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1 to 1 1/2 cup frozen peas and carrots