Slow Cooker Santa Fe Country Ribs

Name: Slow Cooker Santa Fe Country Ribs
Yield: 6
Ingredients: 2 lb boneless country-style pork ribs; 1/2 teaspoon salt; 3/4 cup Old El Paso® Thick 'n Chunky salsa; 3/4 cup chili sauce; 1 teaspoon ground cumin; 1/4 teaspoon ground red pepper (cayenne); 2 tablespoons tomato paste (from 6-oz can)

Slow Cooker Santa Fe Country Ribs was pinched from <a href="http://www.bettycrocker.com/recipes/slow-cooker-santa-fe-country-ribs/8a75a08c-c590-47c3-8539-92fe55debe44" target="_blank">www.bettycrocker.com.</a>

"Skip the typical barbecue sauce and season ribs with salsa and chili sauce. Olé!..."

INGREDIENTS

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2 lb boneless country-style pork ribs

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1/2 teaspoon salt

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3/4 cup Old El Paso® Thick 'n Chunky salsa

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3/4 cup chili sauce

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1 teaspoon ground cumin

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1/4 teaspoon ground red pepper (cayenne)

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2 tablespoons tomato paste (from 6-oz can)

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