Slow Cooker Salsa Verde Chicken Tacos

Name: Slow Cooker Salsa Verde Chicken Tacos
Yield: 12
Ingredients: 4 six ounce - boneless skinless chicken breasts; 2 cups 5-Ingredient Salsa Verde; 12 ounce can beer - or chicken broth such as Dos Equis; 1 tablespoon cumin; 1 teaspoon salt; 1/2 teaspoon pepper; 12 corn tortillas cilantro and lime wedges - to serve

Slow Cooker Salsa Verde Chicken Tacos was pinched from <a href="http://thelemonbowl.com/2016/03/slow-cooker-salsa-verde-chicken-tacos.html" target="_blank">thelemonbowl.com.</a>

"The perfect use for 5-Ingredient Salsa Verde, these pulled chicken tacos are full of bright, fresh flavors...."

INGREDIENTS

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4 six ounce - boneless skinless chicken breasts

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2 cups 5-Ingredient Salsa Verde

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12 ounce can beer - or chicken broth such as Dos Equis

•

1 tablespoon cumin

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1 teaspoon salt

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1/2 teaspoon pepper

•

12 corn tortillas cilantro and lime wedges - to serve

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