"Super simple slow cooker pulled chicken in a tasty salsa verde sauce!..."
INGREDIENTS
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2 pounds boneless and skinless chicken breasts or thighs
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2 cups salsa verde
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1 (4-ounce) can chopped green chiles
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1 jalapeno, seeded and diced
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1 onion, diced
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4 garlic cloves, chopped
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1 teaspoon ground cumin
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4 green onions, thinly sliced (optional)
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1/4 cup cilantro, chopped (optional)
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1 tablespoon lime juice (optional)
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