Slow-Cooker Salsa Swiss Steak with Noodles

Name: Slow-Cooker Salsa Swiss Steak with Noodles
Yield: 6
Ingredients: 1 boneless beef round steak (3 lb), cut into 12 serving pieces; 1 jar (16 oz) Old El Paso™ Thick 'n Chunky salsa; 1 envelope (about 1 oz) brown gravy mix; 1 bag (16 oz) frozen home-style egg noodles

Slow-Cooker Salsa Swiss Steak with Noodles was pinched from <a href="http://www.bettycrocker.com/recipes/slow-cooker-salsa-swiss-steak-with-noodles/cf69c847-5c67-40ee-89a1-7c49d92a25f1" target="_blank">www.bettycrocker.com.</a>

"Just four ingredients create a so-easy and so-good dinner!..."

INGREDIENTS

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1 boneless beef round steak (3 lb), cut into 12 serving pieces

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1 jar (16 oz) Old El Paso™ Thick 'n Chunky salsa

•

1 envelope (about 1 oz) brown gravy mix

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1 bag (16 oz) frozen home-style egg noodles

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