"This Slow Cooker Salmon recipe makes tender, flaky fish, topped with a creamy lemon sauce. Flavorful & cooked to perfection in your slow cooker. ..."
INGREDIENTS
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3 lemons, (divided)
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1.5 to 2 pounds skin-on salmon fillet
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cooking spray
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salt and fresh ground pepper, (to taste)
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1/2 teaspoon sweet paprika, (or to taste)
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1/2 teaspoon chili powder, (or to taste)
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1 teaspoon garlic granules, (or garlic powder)
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1 teaspoon Italian Seasoning
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1 cup low-sodium vegetable broth
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juice of 1 lemon
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juices from slow cooker
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1/4 cup heavy cream
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1/4 cup grated parmesan cheese
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1/8 teaspoon lemon zest
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chopped fresh parsley, (for garnish)