Slow Cooker Salisbury Steak Meatballs

Name: Slow Cooker Salisbury Steak Meatballs
Ingredients: 26 oz. frozen meatballs ((no need to defrost)); 2 cups sliced mushrooms; 2 Tbsp. Worcestershire sauce; ½ tsp. onion powder; ½ tsp. garlic powder; 1.74 oz. brown gravy mix (2 packets); 1 ½ cups water

"Next time you're wanting a delicious dish that can be an appetizer or a full meal, whip up a batch of these Slow Cooker Salisbury Meatballs...."

INGREDIENTS

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26 oz. frozen meatballs ((no need to defrost))

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2 cups sliced mushrooms

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2 Tbsp. Worcestershire sauce

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½ tsp. onion powder

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½ tsp. garlic powder

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1.74 oz. brown gravy mix (2 packets)

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1 ½ cups water

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