Slow-Cooker Rustic Italian Chicken

Name: Slow-Cooker Rustic Italian Chicken
Yield: 6
Ingredients: 12 boneless skinless chicken thighs (about 2 lb); 2 large carrots, cut into 1/2-inch slices; 1 medium red bell pepper, chopped (1 cup); 1 cup sliced fresh mushrooms (3 oz); 3 cloves garlic, finely chopped; 1 tablespoon Italian seasoning; 1/2 teaspoon salt; 1/2 teaspoon pepper; 1 can (28 oz) crushed tomatoes, undrained; 3 1/2 cups uncooked penne pasta (about 12 oz); Shredded Parmesan cheese, if desired; Chopped fresh Italian (flat-leaf) parsley, if desired

Slow-Cooker Rustic Italian Chicken was pinched from <a href="http://www.pillsbury.com/recipes/slow-cooker-rustic-italian-chicken/0ffa4cc6-51a6-465b-b7c3-23b96dff7a05" target="_blank">www.pillsbury.com.</a>

"Come home to this delicious slow cooked dinner made with chicken and vegetables that’s served with pasta...."

INGREDIENTS

•

12 boneless skinless chicken thighs (about 2 lb)

•

2 large carrots, cut into 1/2-inch slices

•

1 medium red bell pepper, chopped (1 cup)

•

1 cup sliced fresh mushrooms (3 oz)

•

3 cloves garlic, finely chopped

•

1 tablespoon Italian seasoning

•

1/2 teaspoon salt

•

1/2 teaspoon pepper

•

1 can (28 oz) crushed tomatoes, undrained

•

3 1/2 cups uncooked penne pasta (about 12 oz)

•

Shredded Parmesan cheese, if desired

•

Chopped fresh Italian (flat-leaf) parsley, if desired

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes