Slow Cooker Rosemary-Garlic Beef Roast

Name: Slow Cooker Rosemary-Garlic Beef Roast
Prep time: 20 min
Yield: 12
Ingredients: 1 tablespoon olive or vegetable oil; 1 teaspoon Worcestershire sauce; 5- to 6-lb beef boneless sirloin tip roast; 2 cloves garlic, finely chopped; 2 tablespoons chopped fresh rosemary leaves; 1/2 teaspoon salt; 1/2 teaspoon coarsely ground pepper; 1 medium onion, sliced; 1 cup Progresso® beef flavored broth (from 32-oz carton); 3 tablespoons chili sauce; 1/3 cup all-purpose flour

Slow Cooker Rosemary-Garlic Beef Roast was pinched from <a href="http://www.pillsbury.com/recipes/slow-cooker-rosemary-garlic-beef-roast/3b2c3e98-813a-47e3-850f-ea61847f802e/?nicam2=Email&nichn2=Core&niseg2=PBD&nicreatID2=PBD_09_07_2012" target="_blank">www.pillsbury.com.</a>

"Beef roast becomes even better thanks to tasty seasonings and slow cooking. Servings # 12..."

INGREDIENTS

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1 tablespoon olive or vegetable oil

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1 teaspoon Worcestershire sauce

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5- to 6-lb beef boneless sirloin tip roast

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2 cloves garlic, finely chopped

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2 tablespoons chopped fresh rosemary leaves

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1/2 teaspoon salt

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1/2 teaspoon coarsely ground pepper

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1 medium onion, sliced

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1 cup Progresso® beef flavored broth (from 32-oz carton)

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3 tablespoons chili sauce

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1/3 cup all-purpose flour

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