INGREDIENTS
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1 teaspoon allspice
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1/2 teaspoon salt
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1/2 teaspoon freshly ground black pepper
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1/4 teaspoon ground cloves
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3 pound beef bottom round roast
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2 tablespoons olive oil
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1/2 cup brandy
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1/2 cup beef broth
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1/2 cup brewed coffee
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1 teaspoon minced garlic (about 2 cloves)
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2 bay leaves
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1/2 cup packed dark brown sugar
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1/4 cup fresh lime juice