INGREDIENTS
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1 tablespoon oil
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7 pounds first cut brisket
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2 tablespoons chopped garlic
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Sauce
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1 small bottle ketchup
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1 cup water
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1/4 cup white vinegar
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3/4 cup brown sugar
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1 packet dry onion soup mix
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1/4 cup red wine
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1 tablespoon Worcestershire sauce
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salt and pepper