Slow Cooker Red Beans and Rice

Name: Slow Cooker Red Beans and Rice
Prep time: 20 min
Cook time: 8 h
Yield: 6
Ingredients: 1 pound dried small red beans (rinsed and sorted); 1 sweet onion (diced); 4 ribs celery (chopped); 7 oz. smoked boneless pork chops (diced into 1/2-inch cubes); 12 ounces andouille sausage (cut in half lengthwise and sliced into 1/2” thick slices, I use chicken sausage); 1 tsp. kosher salt (plus more to taste); 1/2 tsp. cayenne pepper; 1/2 tsp. dried thyme; 2 bay leaves; 6 cloves garlic (minced or crushed); 4 c. cooked rice

Slow Cooker Red Beans and Rice was pinched from <a href="https://wearychef.com/slow-cooker-red-beans-rice/" target="_blank" rel="noopener">wearychef.com.</a>

"These creamy New Orleans style red beans and rice are almost effortless thanks to your crockpot!..."

INGREDIENTS

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1 pound dried small red beans (rinsed and sorted)

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1 sweet onion (diced)

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4 ribs celery (chopped)

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7 oz. smoked boneless pork chops (diced into 1/2-inch cubes)

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12 ounces andouille sausage (cut in half lengthwise and sliced into 1/2” thick slices, I use chicken sausage)

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1 tsp. kosher salt (plus more to taste)

•

1/2 tsp. cayenne pepper

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1/2 tsp. dried thyme

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2 bay leaves

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6 cloves garlic (minced or crushed)

•

4 c. cooked rice

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