INGREDIENTS
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1 garlic clove, minced
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1 medium uncooked red onion, chopped
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1 large uncooked celery rib, chopped
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1 med green pepper, chopped
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15 oz canned kidney beans, dark-variety, rinsed and drained
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14 1/2 oz canned diced tomatoes, undrained
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9 oz cooked sausage, andouille-style, cut into bite-size pieces
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1/4 tsp dried thyme
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1/4 tsp black pepper
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6 c fat-free chicken broth
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1 c uncooked white rice, converted-variety recommended