"This buttery Slow Cooker Ranch Chicken is cooked with potatoes and green beans to make a gluten- free savory meal the whole family will love!..."
INGREDIENTS
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2 pounds chicken thighs
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1 packet Hidden Valley Ranch Seasoning
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1/2 cup butter
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2 tablespoons garlic (minced)
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1 pound green beans
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1 1/2 pounds mini yellow potatoes (halved)
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1/4 cup chicken stock