Slow Cooker Pumpkin Pie Cake

Name: Slow Cooker Pumpkin Pie Cake
Ingredients: 1/2 cup unsalted butter (softened); 2 cups brown sugar (packed); 3 eggs (room temperature); 15 oz pure pumpkin (not pumpkin pie filling Make your own! ); 1 1/2 cups all-purpose flour; 1 1/2 tsp baking powder; 1 1/2 tsp baking soda; 1/2 tsp ground cinnamon; 1/2 tsp pumpkin pie spice; 1/8 tsp ground cloves; 1/2 tsp salt

"Slow Cooker Pumpkin Pie Cake - An unbelievably moist and delicious Pumpkin Cake straight from your slow cooker!..."

INGREDIENTS

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1/2 cup unsalted butter (softened)

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2 cups brown sugar (packed)

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3 eggs (room temperature)

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15 oz pure pumpkin (not pumpkin pie filling Make your own! )

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1 1/2 cups all-purpose flour

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1 1/2 tsp baking powder

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1 1/2 tsp baking soda

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1/2 tsp ground cinnamon

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1/2 tsp pumpkin pie spice

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1/8 tsp ground cloves

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1/2 tsp salt

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