"I like to share this dish at potlucks because it can be made ahead, which I especially appreciate during the busy holiday season. The sweet-and-spicy sauce is always a hit.?Martha Anne Carpenter, Mesa, Arizona..."
INGREDIENTS
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1 boneless pork loin roast (4 pounds)
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1 can (14-1/2 ounces) beef broth
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1/3 cup plus 1/2 cup Worcestershire sauce, divided
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1/3 cup plus 1/4 cup Louisiana-style hot sauce, divided
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1 cup ketchup
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1 cup molasses
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1/2 cup prepared mustard
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10 kaiser rolls, split