Slow Cooker Pulled Pork

Name: Slow Cooker Pulled Pork
Yield: 8
Ingredients: 3-1/2 lb pork shoulder blade roasts; 1/2 tsp salt; 1/2 tsp pepper; 2 tbsp vegetable oil; 2 onions; 4 cloves garlic; 2 tbsp chili powder; 2 tsp ground coriander; 2 bay leaves; 1/4 cup tomato paste; 1 can (14 oz/398 mL) tomato sauce; 2 tbsp brown sugar; 2 tbsp cider vinegar; 2 tbsp Worcestershire sauce; 2 green onions

Slow Cooker Pulled Pork was pinched from <a href="http://www.canadianliving.com/food/slow_cooker_pulled_pork.php" target="_blank">www.canadianliving.com.</a>

"Serve this saucy pulled pork as sandwiches: piled high on buns, with bowls of garnishes, such as pickled jalapeños, sour cream, shredded cheese and thinly shredded red cabbage (or better yet, red cabbage slaw), and let guests build their own sandwiches...."

INGREDIENTS

•

3-1/2 lb pork shoulder blade roasts

•

1/2 tsp salt

•

1/2 tsp pepper

•

2 tbsp vegetable oil

•

2 onions

•

4 cloves garlic

•

2 tbsp chili powder

•

2 tsp ground coriander

•

2 bay leaves

•

1/4 cup tomato paste

•

1 can (14 oz/398 mL) tomato sauce

•

2 tbsp brown sugar

•

2 tbsp cider vinegar

•

2 tbsp Worcestershire sauce

•

2 green onions

Go To Recipe

review

►