INGREDIENTS
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6 cup Chicken Broth
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2 1/2 cup chopped Onion
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2 tbsp minced Garlic
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7 cup peeled diced Potatoes (about 7 medium)
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1/4 cup Evaporated Milk
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3 tbsp Cornstarch
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4 cup shredded Cheddar Cheese
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4 medium Green Onions, sliced
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6 strips cooked Bacon, chopped