Slow Cooker Potato Corn Chowder

Name: Slow Cooker Potato Corn Chowder
Prep time: 15 min
Yield: 6
Ingredients: 2 1/2 pounds potatoes, peeled and cut into 1-inch cubes; 12 ounces frozen corn; 1 small onion, chopped; 4 garlic cloves, finely chopped; 4 sprigs of fresh thyme; 4 1/2 cups chicken stock, homemade or store bought; Salt and pepper to taste; 1 teaspoon ground chicken bouillon (optional); 1/2 to 1 cup of heavy cream; 12 ounces bacon, cooked until crispy and chopped

Slow Cooker Potato Corn Chowder was pinched from <a href="https://www.lemonblossoms.com/blog/potato-corn-chowder/" target="_blank" rel="noopener">www.lemonblossoms.com.</a>

"This Potato Corn Chowder is creamy, thick, flavorful and easy to make. Put everything in the slow cooker and have dinner ready when you need it!..."

INGREDIENTS

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2 1/2 pounds potatoes, peeled and cut into 1-inch cubes

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12 ounces frozen corn

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1 small onion, chopped

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4 garlic cloves, finely chopped

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4 sprigs of fresh thyme

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4 1/2 cups chicken stock, homemade or store bought

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Salt and pepper to taste

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1 teaspoon ground chicken bouillon (optional)

•

1/2 to 1 cup of heavy cream

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12 ounces bacon, cooked until crispy and chopped

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