Slow Cooker Pot Roast Is The Easiest Way To Feed A Crowd
"Coziest dinner ever...."
INGREDIENTS
•
3/4 c.
•
low-sodium beef broth
2 tbsp.
•
tomato paste
2 tbsp.
•
Worcestershire sauce
1 tbsp.
•
cornstarch
1 lb.
•
small potatoes, scrubbed and halved
3
•
carrots, peeled and cut crosswise into 2" pieces
1
•
medium yellow onion, cut into 1/2" wedges
4
•
cloves garlic
1
•
sprig rosemary
1
•
(3.5 lb.) beef chuck roast
Kosher salt
Freshly ground black pepper
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