SLOW COOKER POT ROAST
INGREDIENTS
•
Ingredients
•
4 pound beef round roast (or chuck, depending on how lean you prefer it)
•
2 tablespoons extra virgin olive oil
•
2 carrots, roughly chopped
•
2 stalks celery, roughly chopped
•
1 yellow onion, diced
•
2 cloves garlic, minced
•
2 strips bacon, cut in half
•
2 1/2 cups beef broth
•
1/2 cup dry red wine (optional)
•
2 tablespoons tomato paste
•
3/4 teaspoon salt
•
2 bay leaves
•
For the Rub:
•
2 tablespoons sweet paprika
•
1 teaspoon garlic powder
•
1 1/2 teaspoons salt
•
3/4 teaspoon freshly ground black pepper
•
1/4 teaspoon rosemary
•
1/4 teaspoon thyme
•
1/4 teaspoon oregano
•
1/4 teaspoon basil
•
1/4 teaspoon parsley
•
For the Gravy Slurry:
•
5 tablespoons all-purpose flour mixed into a slurry with 1/2 cup canned beef broth
Comments & Reviews
Just A Pinch Sweepstakes