INGREDIENTS
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3 to 3 1/2 lb roast, see above
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1 tsp salt or seasoning salt
•
1/4 tsp pepper
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1 onion, cut into chunks
•
3 - 4 carrots, peeled, cut into chunks
•
4 - 6 potatoes, cut into chunks
•
1 celery stalk, cut into chunks
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1 cup beef broth
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3 tbsp corn starch