INGREDIENTS
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8 tsp freshly chopped garlic
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1/4 cup olive oil
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3 Tbsp spicy brown mustard
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3 Tbsp brown sugar
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1 Tbsp kosher salt
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1 tsp freshly ground black pepper
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2 tsp fresh oregano leaves, chopped
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1 tsp smoked paprika
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1 4-5 lb. boneless pork sirloin roast
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1/3 c red onion, finely chopped
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2 cups basil leaves, finely chopped
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1 cup olive oil
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1/4 cup fresh oregano leaves, finely chopped
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1/4 tsp crushed red pepper flakes
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1 tsp kosher salt
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1/2 cup fresh lemon juice