Slow Cooker Pork Chops with Vegetables and Gravy

Name: Slow Cooker Pork Chops with Vegetables and Gravy
Yield: 4
Ingredients: 1 lb. bag of baby carrots; 2 celery ribs, halved lengthwise and cut into 3-inch pieces; 8 small red potatoes, quartered; 4 boneless pork chops (about 3/4-inch thick) (about 1.5 lbs. total); 1 (1 ounce) envelope dry onion soup and dip mix; 1 lemon, halved; 1 lb. fresh baby potabella mushrooms, sliced; 1 cup frozen peeled pearl onions (or 1 regular onion, sliced); 2 (10.5 ounce) cans condensed cream of mushroom soup (NOT diluted)

Slow Cooker Pork Chops with Vegetables and Gravy was pinched from <a href="https://www.theseasonedmom.com/slow-cooker-pork-chops/" target="_blank" rel="noopener">www.theseasonedmom.com.</a>

INGREDIENTS

•

1 lb. bag of baby carrots

•

2 celery ribs, halved lengthwise and cut into 3-inch pieces

•

8 small red potatoes, quartered

•

4 boneless pork chops (about 3/4-inch thick) (about 1.5 lbs. total)

•

1 (1 ounce) envelope dry onion soup and dip mix

•

1 lemon, halved

•

1 lb. fresh baby potabella mushrooms, sliced

•

1 cup frozen peeled pearl onions (or 1 regular onion, sliced)

•

2 (10.5 ounce) cans condensed cream of mushroom soup (NOT diluted)

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes