Slow-Cooker Pork Chops with Vegetable Medley

Name: Slow-Cooker Pork Chops with Vegetable Medley
Yield: 4
Ingredients: 1 1/2 teaspoons seasoned salt; 1 teaspoon garlic-pepper blend; 2 tablespoons olive oil; 4 boneless pork loin chops, 1/2 inch thick (about 1 lb); 1 cup ready-to-eat baby-cut carrots; 4 small red potatoes, cut in half; 1 onion, cut into thin wedges; 1 small yellow summer squash, thinly sliced; 1/4 cup chopped fresh basil

Slow-Cooker Pork Chops with Vegetable Medley was pinched from <a href="http://www.bettycrocker.com/recipes/slow-cooker-pork-chops-with-vegetable-medley/7170274a-c4f7-4a56-a032-649ac3cc16ba" target="_blank">www.bettycrocker.com.</a>

"Succulent slow-cooked pork and vegetables make a simple, hearty supper for four...."

INGREDIENTS

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1 1/2 teaspoons seasoned salt

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1 teaspoon garlic-pepper blend

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2 tablespoons olive oil

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4 boneless pork loin chops, 1/2 inch thick (about 1 lb)

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1 cup ready-to-eat baby-cut carrots

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4 small red potatoes, cut in half

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1 onion, cut into thin wedges

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1 small yellow summer squash, thinly sliced

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1/4 cup chopped fresh basil

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